Hypothenemus hampei

Zorzetti, Janaina, Ricietto, Ana Paula Scaramal, Fazion, Fernanda Aparecida Pires, Meneghin, Ana Maria, Neves, Pedro Manuel Oliveira Janeiro, Vilas-Boas, Laurival Antonio & Vilas-Bôas, Gislayne Trindade, 2018, Isolation, morphological and molecular characterization of Bacillus thuringiensis strains against Hypothenemus hampei Ferrari (Coleoptera: Curculionidae: Scolytinae), Revista Brasileira de Entomologia 62 (3), pp. 198-204 : 199

publication ID

https://doi.org/10.1016/j.rbe.2018.07.002

persistent identifier

https://treatment.plazi.org/id/038F87CF-FFC5-FF9A-034F-F92DEF9B37AB

treatment provided by

Felipe

scientific name

Hypothenemus hampei
status

 

Rearing of H. hampei View in CoL stock on an artificial diet

H. hampei used in the bioassays were reared and maintained in Petri plates containing artificial diet ( Villacorta and Barrera, 1993). The plates were kept in a dark climate chamber (25 ± 2 ◦ C, 60 ± 10% RH) at the Laboratory of Ecological Pest Management of the Agronomic Institute of Paraná-IAPAR. After 30 days, the Petri plates were opened to collect and transfer eggs to new plates with artificial diet in which they remained until sufficient numbers of first instar larvae were available for use in the bioassays.

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